April 9, 2018
North Street School – Room 5 – 04/04/2018
Vegetable Fritters Sweetcorn with Herb Butter Pasta with Tomato Cream Sauce Fruit Smoothie Apple Crumble…
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April 9, 2018
Taonui School – Room 1 & Friends – 21 March 2018
Back in March our team of Plant to Plate volunteers had a wonderful morning with…
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April 9, 2018
Somerset School – 28/03/2018
We had a wonderful morning cooking and gardening with an amazing group of senior students…
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March 22, 2018
Jam Making 101
Jam making is neither tricky or time-consuming. Nor do you need fancy pants equipment or…
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March 16, 2018
Fruit Smoothie
PREP: 20 MINS COOK: nil EASY SERVES: 10 Ingredients 10 banana, peeled 5 cups fruit or…
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March 16, 2018
Rainbow Salad
PREP: 20 MINS COOK: 5 MINS EASY SERVES: 10 Ingredients 1 Bag of frozen peas 1 Cucumber…
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March 5, 2018
Somerset Crescent School – 21/02/2018
Our second session at Somerset Crescent school went off with a bang! We had a…
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February 19, 2018
Mint Lemonade
PREP: 15 MINS COOK: 15 MINS EASY SERVES: 1 Cup syrup Ingredients 1 Cup sugar 1 oz…
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February 19, 2018
Somerset Crescent School – Room 5 – 14/02/2018
Our first session back at Somerset Crescent School was with the fantastic students in room…
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January 31, 2018
Rhubarb Muffins
PREP: 15 MINS COOK: 15 MINS EASY SERVES: 12 Ingredients 2 Cups flour 4 tsp baking powder…
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